Classic McDonald’s? (February Foodie)

04 Feb

IMG_0435Chicken McNuggets have been around for a while, so I guess we can call them a McDonald’s Classic. In the US our sauce choices were Honey, Barbeque, Honey Mustard, Sweet & Sour, and (I think) Hot Mustard. When I shared nuggets with my youngest son while in France, I couldn’t help but wonder if these were the “original” sauces they served in that country.

In the US now there are as many as nine sauces (depending on your location).

Screen Shot 2016-01-09 at 11.44.36 AM


What other sauces are out there? is dedicated to finding the difference in McDonald’s around the world. Here are some of his additional sauce discoveries:

French Cheese (Johor, Malaysia), Singapore Curry Sauce (Singapore), Korean Chilli & Sesame Miso (Hong Kong)

Part of the joy in travel is trying out local foods. I’ve noticed with children in tow though, that they frequently crave something familiar. We are blessed to have time for both while living abroad.

What’s your favorite sauce? Found any other options while traveling?


Kristin King is an author, speaker and co-founder of Future Hope Africa, a 501(3)(c). She is giving away a Kindle to celebrate the release of her 4th book. You have 9 more days to enter to win.



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Posted by on February 4, 2016 in Food


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